Disodium phosphate’s chemical formula is NA2HPO4. It is also known as disodium hydrogen phosphate, which is any sodium salt of phosphoric acid. Disodium phosphate commonly is used as an emulsifier, buffer, neutralizing agent,foaming agent, whipping agent, texturizer and texture modifying agent.
Disodium phosphate is an acid salt that serves as a buffer. A buffer is a substance with capabilities to regulate an environment’s acidic or alkaline phlevels.
Cooking time in food products can be decreased with disodium phosphate. Manufacturers, additionally use disodium phosphates as food additives inpreventing or slowing bacteria from spreading in foods. It also helps Continue Reading →